Extra Virgin Olive Oil from Jaén – Sierra de Cazorla (0.5 L) is a true gem from the heart of Andalusia’s olive groves. Made from carefully selected olives, it offers a beautifully balanced flavour with fruity notes and a gentle peppery finish typical of premium olive oils. Produced in one of Spain’s most renowned olive-growing regions, it brings freshness and character to every dish. Perfect for salads, toasted bread, or simply enjoyed raw.